Spinach & Feta Turkey Meatball Mezze Platter
For a fresh take on Turkey, try our Spinach & Feta Turkey Meatball Mezze Platter! With so many recipes, it's hard to resist Shady Brook Farms.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 lb. Shady Brook Farms® Ground Turkey
- 1/2 cup spinach, finely chopped OR 1/2 cup frozen spinach, thawed and drained well
- 1/2 cup feta cheese, crumbled
- 1 tsp. dried oregano
- 1/2 tsp. granulated garlic
- 1/2 tsp. granulated onion
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- Green, black, or kalamata olives or a mix of your favorites
- Pita wedges or pita chips
- Hummus
- Tzatziki sauce
- Chopped lettuce
- Dress with a simple oil / vinegar / herb dressing
- Tomatoes
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