Charred Tomato and Onion Salsa - National Onion Association

Ingredients

• 10 Ounces Tomatoes, unpeeled and cut in half
• 1 Yellow onion
• 1 Garlic clove
• 1/4 Teaspoon Cumin seed
• 2 Teaspoons Adobo sauce
• 1/2 Chipotle chile pepper
• 3/4 Teaspoons Oregano
• 1/4 Teaspoons Smoked paprika
• 1/4 Teaspoons Kosher salt
• 1 Tablespoon + 1 Teaspoons Cilantro, finely chopped
• 1 Teaspoon Fresh lime juice