Herb Mashed Potatoes – Fustini's Oils & Vinegars
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Ingredients
- 2 lbs. baking potatoes
- 2 tablespoons Fustini's Gremolata olive oil (plus 1 tablespoon for roasting the garlic)
- 1/2 tablespoon salt
- 1 head garlic, top removed
- 1/2 cup cream cheese, cut into small cubes
- 1/2 cup warm half and half (plus a little extra depending on how creamy you like your mashed potatoes) s
- alt and pepper to taste
- 1 tablespoon Fustini's Butter olive oil
- 1/2 cup bacon, cooked and chopped
- 2 cups corn flakes
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- chopped parsley for garnish
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