Rajasthani Mawa Gujiya/3 Ways Gujiya -

Ingredients

• 2 cups All-purpose flour
• 4 Tbsp. Clarified butter/Ghee
• Pinch of salt
• ½ cup or as required Water for kneading
• 2 Tbsp. Ghee
• 1 cup/250 gm Khoya/Mawa
• 1 cup Dry fruits
• 1/4 cup Rawa/Semolina
• 4 Tbsp. Desiccated coconut
• 1/4 cup-1/3 cup Powdered Sugar/Jaggery-
• 1 Tsp. Elaichi powder/Cardamom powder
• Few Saffron Strands
• 1 cup Sugar
• ½ cup Water
• ½ Tsp. Elaichi powder/Cardamom powder
• Few strands Saffron soaked in 1 Tsp. of milk
• 1 Tsp. Rose Water
• Ghee/Oil - For deep frying
• Rose petals
• Dry fruits