Nacatamales (Nicaragua) – Seema Pankhania

Ingredients

• 6 cups of Masa flour
• 1 cup of Lard or shortening
• 1 tablespoon salt
• ½ cup sour orange juice or bottled if you can't find fresh
• 4 or 5 cups chicken stock or broth
• 3 Pounds Pork butt cubed
• Salt
• pepper
• ¾ cup rice soaked in warm water for 30 minutes
• ½ pound potatoes peeled, sliced into ¼-inch rounds
• 1 Onion sliced into ¼-inch rounds
• 2 Bell peppers sliced into ¼-inch rounds
• 2 Tomatoes sliced into ¼-inch rounds
• 12 green olives
• 24 prunes
• ¼ cups raisins