Roasted Smoky Tomatoes with Spaghettini and Garlicky Breadcrumbs | California Olive Ranch

Ingredients

• 10 oz spaghettini pasta or Angel hair
• 2-2.5 lbs cherry tomatoes or fresh plum tomatoes
• 6-8 cloves garlic
• 1/2 – 1 teaspoon chili flakes
• 1 teaspoon dried oregano
• 1 teaspoon smoked mild paprika
• California Ranch extra virgin olive oil, as needed
• Sea salt as needed
• freshly ground black pepper
• 1 tablespoon California Ranch extra virgin olive oil
• 1 medium shallot, finely chopped
• 1/2 cup panko breadcrumbs
• 3-4 cloves of garlic, finely chopped
• Sea salt and freshly ground black pepper, as needed
• Small handful fresh basil leaves, sliced into ribbons, plus more for garnishing
• Parmesan cheese, for serving