Hoisin Grain Bowl Recipe - Quick Vegan Recipe
Hoisin Grain Bowls are what's for dinner tonight! This quick and easy gluten-free and vegan meal is sure to wow your family. Continue following our recipe here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at san-j.com.
Cooking tools:
- Grater
- Kitchen towel
- Cutting board
- Chef's knife
- Baking sheet
- Oven
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
- Airtight container
- Refrigerator
- Paper towel
Ingredients
- 1 package of Tofu
- 1/4 cup San-J Tamari Soy Sauce (more or less to taste)
- 2 Tablespoons Grapeseed oil or any oil with high smoke point and neutral flavor
- 1 cup dry quinoa
- 1 bunch of fresh spinach or other greens
- 2-4 carrots (shredded)
- 4 radishes (chopped)
- 1 avocado
- 1/2 cup San-J Hoisin Sauce for serving (more or less to taste)
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