Sedona Summer Salad with Crispy Chicken - Salad a Day Contest Winner - The Association for Dressings & Sauces
Explore Filter by Post type Post Page Category Articles Winter Summer Spring Sort by Title Relevance Arugula, Strawberry and Quinoa Salad with Balsamic Rosemary
Ingredients
- 1 Lb. frozen breaded chicken breast tenders (thawed and cooked according to package instructions)
- 2 C. torn leaf lettuce
- 1 cucumber (peeled and thinly sliced)
- 1 yellow squash (thinly sliced)
- 2 green bell peppers (cored and chopped)
- 1 C. peeled baby carrots (sliced)
- 1 C. cherry tomatoes (halved)
- 1 15.25- oz. can whole kernel corn (drained)
- 1 C. grated sharp cheddar cheese
- 1 bottle retail Italian salad dressing
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