Crispy chicken salad | Food In A Minute | New Zealand | Recipes - Kraft Heinz

Ingredients

• 300 g Chicken tenderloins
• 1 cup Eta thick & creamy mayonnaise
• 1 cup Panko breadcrumbs (gluten free, optional)
• 1 Cos lettuce or ½ bag mixed salad leaves
• 1/2 Punnet cherry tomatoes, halved
• 1/2 Telegraph cucumber, cut in half lengthwise and sliced into 1 cm pieces
• 1 Avocado, stone removed, peeled and chopped
• - Handful of fresh Italian parsley leaves, torn
• - Handful of fresh mint leaves, roughly chopped
• - Juice of ½ orange