Cajun Red Beans & Rice
Bruce Stangeland paints and sells watercolor paintings. He is a colorist, working with transparent media in a representational style. Subjects include landscapes, still lifes, seascapes. He also...
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- Bruce Stangeland
- Stangeland
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bestangeland.com.
Ingredients
- 2 3-ounce andouille sausages, chopped
- 1 c. chopped celery
- 1 c. chopped yellow onion
- 1 c. chopped green bell pepper
- 2 T. mild olive oil
- 2 garlic cloves, minced
- 1/2 t. oregano
- 1/2 - 1 1/2 t. Creole seasoning (Tony Chachere's) to taste.
- 14 oz. can of diced tomatoes
- 15 oz. can of red kidney beans, drained
- 1/4 cup water
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