Maple Dijon Sprouted Brown Rice | Riceland

Ingredients

• 1 cup Riceland Brown Rice
• 3 cups filtered water
• 2 cups chicken or vegetable stock
• 1 tablespoon olive oil
• 2 tablespoons pure maple syrup
• 1-1/2 teaspoons Dijon mustard
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/3 cup dried cherries or dried cranberries
• 1/2 cup chopped pistachios