Tunisian-Style Penne | RICARDO
Ricardo's recipe: Tunisian-Style Penne
Keywords
- pasta recipes
- easy pasta recipes
- penne
- penne recipes
- tunisian-style recipes
- tunisian-style pasta recipes
- tunisian-style penne recipes
- merguez sausage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 3/4 lb (375 g) penne or other short pasta
- 2 onions, thinly sliced
- 2 tablespoons (30 ml) olive oil
- 3/4 lb (350 g) merguez sausage, cut into 1-inch (2.5-cm) pieces
- 2 tablespoons (30 ml) tomato paste
- 1 cup (250 ml) chicken broth
- 3 tablespoons (45 ml) chopped parsley
- Salt and pepper
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