Charred Red Pepper, Lentil & Feta Quesadillas - Mains Recipe
Recipe courtesy of Canadian Pulse Industry
Ingredients
- 15 ml Canola oil
- 1 red bell pepper, seeded and cut into strips
- 500 ml cooked lentils
- 2 ml salt
- 2 ml ground black pepper
- 250 ml crumbled feta cheese
- 6 whole wheat flour tortillas
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