Foolproof Fudge Cutouts
From HERSHEY’S Makes 2 pounds Hop for joy…this Easter fudge cutouts recipe will make you the star of Easter desserts. INGREDIENTS 3 cups HERSHEY’S SPECIAL DARK
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Cookie cutter
- Cutting board
- Chef's knife
- Aluminum foil
- Baking pan
- Mixing bowl
- Microwave
- Refrigerator
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 3 cups HERSHEY’S SPECIAL DARK Midly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips (1 1/2 pkgs of 12-oz pkgs)
- 1 can sweetened condensed milk (not evaporated milk) (14 oz)
- 1/8 teaspoon salt
- 1 cup walnuts chopped (optional)
- 1 1/2 teaspoons vanilla extract
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