Seasonal Pasta Salad - Winter's Hill Estate
Chilled pasta dressed with white wine vinegar and olive oil, mixed with bell peppers, zucchini, tomatoes, and herbs; perfect for a flavorful, refreshing side or main dish.
Ingredients
- 1 pound dried pasta – I like rotini for this!
- 1 cup sliced bell pepper
- 1 cup thinly sliced zucchini into half moons
- 1 cup halved cherry tomatoes
- 1/3 cup thinly sliced scallions
- 1 cup halved mixed olives
- 1 cup grated parmesan cheese
- 1 cup fresh mozzarella balls, chopped
- 1/3 cup fresh parsley or basil (optional)
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