Vegan Smashed Potato Onion Tarte | Easy Recipe
What a vegan dinner–check out this delicious smashed potato tart with a crispy crust, cream and onion filling and vegan bacon-cheese topping. It's SO good!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Cooking tools:
- Tart pan
- Oven
- Stove
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Fork
- Spoon
- Spatula
Ingredients
- 1 1/4 kg (2.75 lbs) waxy potatoes
- 3 (red) onions
- 400 g (14 oz) vegan curd
- 300 g (10.5 oz) vegan crème fraîche
- 3 tbsp cornstarch
- 2 tbsp chickpea flour
- 150 g (5.5 oz) vegan shredded cheese
- 60 g (2 oz) vegan bacon bits (or smoked tofu)
- 10 g (0.33 oz) chives
- salt
- pepper
- olive oil
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