Harissa Roast Chicken, Charred Corn & Romesco Buttered Sweet Potatoes. - Spanish Passion Foods & Win
Haven't got any ideas for cooking tonight? Try our Harissa Roast Chicken Charred Corn Romesco Buttered Sweet Potatoes recipes!
Ingredients
- 1 Roasting Chicken (1.5 kg)
- 4 Dessert Spoons Honey
- 160ml Harissa Sauce
- 2 Sweet Potatoes
- 2 Fresh Corn on the Cobb
- 1 Tablespoon Spanish Passion Allioli
- 200ml Sour Cream
- 20g Coriander
- 20g Mint
- 10x Cloves pickled Honey Garlic
- 100g Butter
- 100g Romesco Sauce
- 1 Small Red Chilli - de-seeded and finely chopped
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