Gluttonous Tomatoes - Lidia

Ingredients

• 4 large firm tomatoes, halved at the belly
• 2 cups stale 1/2-inch country bread cubes, crusts removed
• 2/3 cup grated Grana Padano
• 2 tablespoons chopped fresh Italian parsley
• 3 tablespoons extra virgin olive oil
• 2 teaspoons dried oregano
• 1 teaspoon kosher salt
• 4 large eggs