Cobb Salad with Strip Steak – Goodstock by Nolan Ryan

Cobb Salad with Strip Steak – Goodstock by Nolan Ryan

goodstockbynolanryan.com

While you could use sirloin or flat iron steaks for this kind of salad, you can get an extra dose of beef flavor and tenderness by using a Strip Steak with the fat cap trimmed after cooking....

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Ingredients

  • 12 slices bacon
  • 2 pounds Goodstock by Nolan Ryan Strip Steaks (3 steaks)
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 heads Romaine lettuce, cut into 1-inch cubes
  • 6 plum tomatoes, sliced
  • 3 avocados, peeled, pitted, and sliced thin
  • 8 ounces sharp cheddar cheese, shredded
  • 6 hard-boiled eggs, chopped
  • 1 cup chopped scallions
  • Creamy dressing of your choice

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