Chicken Satay
Try this sweet and nutty satay stir fry, with juicy chicken and crunchy peppers.
Keywords
- Blue Dragon
- Asian cooking
- Asian products
- Chinese recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluedragon.co.uk.
Ingredients
- 1 sachet (150g) Blue Dragon Satay Season & Stir Fry
- 1 tbsp. vegetable oil
- 400g chicken breasts
- 1 sliced red pepper
- 3 sliced spring onions
- Handful of peanuts, roughly chopped
- 100g rice, to serve
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