Traditional German Schnitzel Recipe | PEKIS Recipes
When it comes to classic European cuisine, few dishes are as universally loved as the Traditional German Schnitzel. This iconic dish, known for its…
Ingredients
- 4 pork loin cutlets, thinly pounded (approx. 150 g each) (5.3 oz)
- 50 g all-purpose flour (⅓ cup)
- 2 large eggs
- 100 g breadcrumbs (1 cup)
- 5 g salt (1 tsp)
- 2 g ground black pepper (½ tsp)
- 200 ml neutral frying oil (e.g., sunflower or vegetable oil) (¾ cup)
- Optional: 1 lemon, sliced into wedges for serving
More Like This
Easy German Pork Schnitzel
myfoodies.com
Pork Schnitzel - PantryLink Recipes
pantrylink.app
Schnitzel -
recipedos.com
Pork Schnitzel Recipe — The Mom 100
themom100.com
German Schnitzel Recipe - Frugal Upstate
frugalupstate.com
Pork Schnitzel Recipe
tasteofhome.com
German Schnitzel with Traditional Sides 🥩 - Umami Sans Frontieres
umamisansfrontieres.com
Pork Cutlet or Schnitzel Recipe | Kashevar
kashevar.com