Nibblous | apple crisp

Nibblous | apple crisp

nibblous.com

Apple crisp with crunchy oat topping, sweet apple slices, and a warm brown sugar glaze—baked to golden perfection at 350°F for 45 minutes.

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Ingredients

  • 1 cup all-purpose flour
  • 3/4 cup rolled oats
  • 1 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter, melted
  • 4 cups peeled, cored and sliced apples
  • 1/2 cup white sugar
  • 1 tablespoon cornstarch
  • 1/2 cup water
  • 1/2 teaspoon vanilla extract

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