GRAPE TOMATO & CHAYOTE SALAD MADE WITH V8® SPICY HOT VEGETABLE JUICE

GRAPE TOMATO & CHAYOTE SALAD MADE WITH V8® SPICY HOT VEGETABLE JUICE

www.campbellsfoodservice.com

The vibrant summer side dish pairs well with a variety of menu items. It features fresh grape tomatoes and julienned chayote tossed with a tomato cilant...

View full recipe on www.campbellsfoodservice.com

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk

Ingredients

  • Chayote squash , julienne | 16.0 oz. | 2 cup
  • grape tomatoes , cut in half | 16.0 oz. | 2 cup
  • kosher salt | | 1 tsp.
  • Spicy Hot V8® | | 1 cup
  • sherry wine vinegar | | 0.25 cup
  • lime juice | | 1 tbsp.
  • black pepper , ground | | 0.5 tsp.
  • olive oil | | 0.333 cup
  • cilantro , chopped | | 1 tbsp.
  • lime juice | | 0.5 tbsp.

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