Crispy Pan-Fried Gnocchi with Garlic Butter & Parmesan – Pasta Factory SA
Ready in 15 minutes | Serves 2 Ingredients: 300g Pasta Factory Potato Gnocchi 2 tbsp butter (or olive oil) 1 clove garlic, minced A handful of fresh herbs (sage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pastafactory.co.za.
Ingredients
- 300g Pasta Factory Potato Gnocchi
- 2 tbsp butter (or olive oil)
- 1 clove garlic, minced
- A handful of fresh herbs (sage, thyme, or parsley work beautifully)
- Salt & pepper, to taste
- Grated Parmesan (to serve)
- Optional: A squeeze of lemon juice or a drizzle of cream
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