Crab Shrimp Stuffed Salmon An Irresistible Seafood Treat

Ingredients

• 4 (6-ounce/170g) salmon fillets
• 2 tablespoons (30ml) olive oil
• 1/2 teaspoon (2.5ml) salt
• 1/4 teaspoon (1.25ml) black pepper
• 1 lemon, sliced
• 8 ounces (225g) cooked crabmeat
• 8 ounces (225g) cooked shrimp, chopped
• 1/4 cup (60ml) mayonnaise
• 1/4 cup (60ml) panko breadcrumbs
• 2 tablespoons (30ml) celery, diced
• 2 tablespoons (30ml) red bell pepper, diced
• 2 tablespoons (30ml) fresh parsley, chopped
• 1 tablespoon (15ml) Dijon mustard
• 1 teaspoon (5ml) Old Bay seasoning
• 1/4 teaspoon (1.25ml) garlic powder
• 1/4 teaspoon (1.25ml) paprika
• Pinch of cayenne pepper (optional)