Blueberry Buttermilk Pie | 5 O'Clock Coffee Club
Southern Lady recipe: Easy, moist, sweet. Buttermilk is the secret to this moist pie. Melt in your mouth summer blueberry sweetness! Perfect party pleaser!
Ingredients
- 1 cup frozen blueberries, thawed
- 1 (9-inch) frozen deep-dish piecrust, thawed
- 1/4 cup butter, softened
- 1/2 cup whole buttermilk
- 3 large eggs
- 3/4 teaspoon vanilla extract
- 2 cups sugar
- 1/2 cup all-purpose flour
- Sweetened whipped cream, to serve
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