Eggs Benedict - Recipe #174165 - Foodgeeks

Ingredients

• 1 tbsp. white distilled vinegar
• 1 tsp. salt
• 8 eggs
• 3/4 cup unsalted butter
• 3 egg yolks
• 2 tsp. water
• 1-1/2 tsp. lemon juice
• 1/4 tsp. cayenne
• 1 dash salt
• 1 dash pepper
• 4 English muffins
• 8 slices Canadian bacon
• 2 tbsp. unsalted butter
• 1/4 cup chives
• 2 tbsp. parsley