Boiled
De gusto agri-food product of the Region Friuli - Venezia Giulia; In spring, the canoce (mantis shrimps), which during the winter hide under the sand of the not too deep seabed of the Adriatic,...
Ingredients
- 30 mantis shrimps
- 4 bay leaves
- the juice of 2 lemons
- 4 tablespoons of extra virgin olive oil
- salt
- white pepper
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