Grilled Lobsters
If we're going to grill lobster rather than boil it, we want it to be worth it.
Keywords
- Main Courses
- Fish & Seafood
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Grill
- Chimney starter
- Meat pounder
- Chef's knife
- Cutting board
- Mixing bowl
- Microwave
- Freezer
- Baking sheet
- Pastry brush
- Measuring spoon
- Paper towel
Ingredients
- 2 (1½- to 2-pound) live lobsters
- ¼ cup panko bread crumbs
- 1 teaspoon vegetable oil
- 6 tablespoons unsalted butter, melted
- 2 garlic cloves, minced
- 2 tablespoons minced fresh parsley
- ½ teaspoon table salt, divided
- ¼ teaspoon pepper, divided
- Lemon wedges
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