How to make Idli Biryani Recipe
A quick and flavorful biryani with vegetables and leftover idlis. A great way to transform the humble idli.
Ingredients
- 1/4 inch Cinnamon stick
- 3/4 Cloves
- 3/4 Cardamom
- 1/4 tablespoon Oil
- 0.13 Onion Chopped
- 1/2 teaspoon Dried mint
- 1/2 Tomatoes finely chopped
- 0.19 cup Mixed vegetables i used beans, carrot, and potatoes
- 1/4 teaspoon Red chili powder
- 0.13 teaspoon Garam Masala
- 0.19 teaspoon Salt
- 1.25 Idlis cut into cubes
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