Grisons Barley Soup - Cookidoo® – the official Thermomix® recipe platform

Grisons Barley Soup - Cookidoo® – the official Thermomix® recipe platform

cookidoo.thermomix.com

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Cooking tools:

  • Pressure cooker
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring spoon
  • Ladle
  • Serving bowl

Ingredients

  • 80 g onions
  • 60 g carrot
  • 100 g leek
  • 100 g celeriac
  • 100 g Bündnerfleisch
  • 30 g unsalted butter
  • 80 g pearl barley
  • 900 g water
  • 2 heaped tsp vegetable stock paste, homemade
  • 100 g whipping cream
  • 1 pinch fine sea salt
  • 1 pinch ground black pepper
  • ½ bunch fresh flat-leaf parsley

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