To Better Times (Farmhouse Table Beer) - Brew Your Own
To Better Times (Farmhouse Table Beer) To Better Times (Farmhouse Table Beer) (5 gallons/19 L, all-grain) OG = 1.035 FG = 1.007 IBU = 10 SRM = 3 ABV = 3.7%
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at byo.com.
Ingredients
- 2 1/2 lbs. (1.13 kg) 2-row pale ale malt
- 2 1/2 lbs. (1.13 kg) Pilsner malt
- 1.9 lbs. (860 g) rolled oats/oatmeal
- 10 oz. (283 g) dried bread (made from about 1 lb./0.45 kg fresh bread)
- 3.3 AAU East Kent Golding hops (30 min.) (0.6 oz./17 g at 5.7% alpha acids)
- 25–30 bay leaves (30 min.)
- Omega Yeast Labs OYL-033 (Jovaru Lithuanian Farmhouse), Lallemand Belle Saison, or bread yeast
- 3⁄4 cup corn sugar (if priming)
More Like This
Home Golden Age Ale (1910) - Brew Your Own
byo.com
1868 East India Pale Ale - Brew Your Own
byo.com
Farmhouse 250 Beer Recipe | All Grain British Golden Ale | Brewer's Friend
brewersfriend.com
Home Pale Lager (1915) - Brew Your Own
byo.com
Table Beer Beer Recipe | BIAB Trappist Single | Brewer's Friend
brewersfriend.com
Oat table saison Beer Recipe | All Grain Belgian Specialty Ale | Brewer's Friend
brewersfriend.com
6-Day Mild Ale - Brew Your Own
byo.com
Pale Ale - Take it Hazy Beer Recipe | All Grain American Pale Ale | Brewer's Friend
brewersfriend.com