Thai Beef Salad | What Dad Cooked

Ingredients

• 400g rump steak or similar or 400g rare roast beef
• Half a large cucumber
• 200g cherry tomatoes
• 1 large banana shallot
• 25g Thai basil
• 25g fresh coriander
• For the dressing
• 4 tbs lime juice (2 limes)
• 2 tbs fish sauce
• 1 tbs sugar
• 1 tbs chopped spring onion
• 2 tsp chopped red chilli
• 1 tsp grated or chopped garlic