Cheese & Potato Waffles | Egg Recipes - British Lion Eggs
Cheesy and fluffy potato waffles with British Lion eggs. Easy to make, perfect for a comforting breakfast or snack. Serves 5 in under 10 minutes.
Ingredients
- 375g mashed potatoes
- 2 British Lion eggs
- 3 tbsp clarified butter, melted
- 2 tbsp plain yogurt
- 65g cornflour
- 100g grated cheese
- 1 tbsp freshly chopped rosemary and thyme
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