Layered Potatoes with Leeks & Bacon | Egg Recipes - British Lion Eggs
Delicious Layered Potatoes with Leeks & Bacon | Perfect for a comforting main meal using British Lion Eggs. Serves 4 in 90 minutes.
Ingredients
- 15ml/1 tbsp vegetable oil
- 4 rashers back bacon, thinly sliced
- 675g/11/lb potatoes, peeled
- 2 leeks, cleaned and thinly sliced
- 200ml/7floz hot vegetable stock
- 6 large British Lion eggs, beaten
- Salt and freshly ground black pepper
- 2.5g/1/2tsp freshly grated nutmeg
- 50g/2oz Cheddar cheese, grated
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