Red Onion & Zucchini Frittata - WellBeing Magazine

Red Onion & Zucchini Frittata - WellBeing Magazine

www.wellbeing.com.au

The easiest and most delicious dish. The frittata can be browned under the grill (broiler) at the end if preferred.

View full recipe on www.wellbeing.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.

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Ingredients

  • 1 tsp extra-virgin olive oil
  • 1 small zucchini, diced
  • 1 garlic clove, finely chopped
  • ½ red onion, sliced
  • 70g cherry tomatoes, halved
  • Small handful basil, torn
  • 4 medium eggs
  • Celtic sea salt & freshly ground black pepper, to taste

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