Showing 12 of 2,357 results

Turbot with Artichokes Recipe

www.greatbritishchefs.com

This deliciously decadent recipe from Tom Aikens pairs poached turbot with truffle and artichoke

turbot, jerusalem artichoke, sauternes wine, butter, fresh thyme, salt, caster sugar, lemon, chicken stock, double cream, baby globe artichoke, olive oil, shallot, garlic, white wine vinegar, white wine, water, pepper, black truffle, desiree potato, egg yolk, parmesan, plain flour, truffle oil, buckler sorrel
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Kato’s Steamed Turbot

lifeandthyme.com

Los Angeles’ Michelin-starred Kato provides its recipe for steamed turbot.

turbot, turbot bone, water, ginger, sake, mirin, michiu, shaoxing, usukuchi, fish sauce, dark chinese soy sauce, shiro dashi, aged soy sauce, sugar, hache ginger, hache scallion, grapeseed oil, salt, kohlrabi, scallion, msg
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Turbot Fillet with White Truffle Sauce

bonapeti.com

Serve the turbot fillet with white truffle sauce warm with a bottle of good white wine. Enjoy! Enjoy...

turbot fillet, salt, white pepper, olive oil, bone, onion, parsley, cream cooking cream, butter, truffle white, green bean, tomatoes pcs rom
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Turbot with Korma Sauce

www.jamesmartinchef.co.uk

Looking for something a bit special that is ready in a hurry? Look no further than this Turbot...

veg oil, cardamom green, green chilli, onion, coconut milk, whipping cream, greek yoghurt, cashew, garam masala, mace, coriander, black pepper, lemon, lime, butter, fried curry leaf, cashew nut, fresh coconut, micro coriander
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Simple Turbot Recipe

www.greatbritishchefs.com

Turbot is paired with clams, mussels and warming spices for this surprisingly simple seafood broth recipe from Shaun...

turbot fillet, mussel, clam, white wine, butter, shallot, garlic, curry paste, saffron, plain flour, creme fraiche, parsley, lemon juice, tabasco green, vegetable oil, salt, pepper
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Turbot terrine

boroughmarket.org.uk

A recipe for a light, vibrant starter from Elliot Hashtroudi, the head chef of Camille restaurant at Borough...

turbot, leek, shallot, thyme, butter, caper, parsley dill chervil, lemon, extra virgin olive oil
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A Recipe for Turbot Edamame

www.debic.com

An inspiring recipe for Turbot Edamame | Debic. A Recipe compiled for and by professional chefs and bakers.

turbot fillet, water, coloroso salt, goat butter, edamame, debic culinaire original, poultry stock, salt, mint, spinach, grape-seed oil, shallot, finely chopped, vinegar, white wine, double-shelled, caviar, pistachio nut
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Baked Turbot

seafoodfromcanada.ca

This herby, lemony Atlantic Canadian turbot is made even better with a delicious cream sauce

olive oil unsalted butter, onion, turbot fillet, mushroom, salt pepper, lemon juice, 35 whipping cream, egg yolk, fish stock
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How to Grill Turbot

bonapeti.com

The secret to delicious grilled turbot is actually in the sauce. Enjoy the grill turbot from a master...

turbot fish, olive oil, soft butter, white wine, vinegar, garlic, bay leaf, cayenne pepper, black pepper, salt, parsley
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TURBOT FILLETS WITH APPLE AND ESCAROLE

ilovefruitandvegfromeurope.com

I Love Fruit And Veg From Europe: a refined dish combining fish with fruit and vegetables.

turbot, water, carrot, onion, celery, fresh basil and parsley, type 00 flour, extra virgin olive oil, garlic, apple, calvado, escarole, salt, pepper, fresh mint
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Roast turbot with chickpea stew

www.thefield.co.uk

Turbot is the perfect offering for a special occassion. Impress your beau this Valentine's Day with Philippa Davis's...

olive oil, carrot, red onion, celery, garlic, rosemary, passata, dry white wine, chicken stock, cooked chickpea, anchovy fillets in oil, dsp soft salted butter, portions turbot, lemon, purple-sprouting broccoli
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Baked Dijon Turbot Fillets | Turbot Recipes

fultonfishmarket.com

The addition of Dijon mustard gives this super easy Turbot recipe a lite and zesty finish! Check out...

2 nbsp turbot halibut portion, tablespoons nbsp lemon juice, dijon mustard, olive oil, fresh parsley
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