Diana's Gluten Free Pancrepes | Bob's Red Mill Natural Foods
My husband prefers a moister type of pancake, so I came up with this recipe that is somewhere between a pancake and a crepe. They are slightly sweet and…
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Cooking tools:
- Griddle
- Skillet
- Stove
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 1 Banana thoroughly mashed
- 1/4 cup Applesauce
- 1 Tbsp Oil
- 1 Egg
- 1 Tbsp Sugar (or Agave Nectar)
- 1/4 tsp ground Cinnamon
- 1/4 tsp Sea Salt
- 1/4 tsp Baking Powder
- 1 tsp Cider Vinegar
- 1/2 cup Milk
- 3/4 cup Gluten Free All Purpose Baking Flour
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