Smoky chicken tacos with green goddess guac - Better Homes & Gardens Australia

Ingredients

• 800g chicken thigh fillets
• 1 1/2 Tbsp taco seasoning
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 1 tsp finely grated lime zest
• 2 Tbsp lime juice
• 1 Tbsp extra virgin olive oil
• 1 small red onion, thinly sliced
• Sea-salt flakes and freshly ground black pepper, to season
• 1 Tbsp pickling liquid from pickled jalapenos
• 1 tsp salt flakes
• 12 small flour tortillas
• 2 cobs corn, husks removed
• 1 gem lettuce, washed and shredded
• Green goddess guac
• 2 ripe avocados, peeled and chopped
• 1/4 cup buttermilk
• 1 Tbsp lime juice
• 1 Tbsp chopped chives
• 1 Tbsp finely chopped coriander, plus extra to serve
• 100g feta
• 2 Tbsp pickled jalapenos, finely chopped