Baked gnocchi in tomato sauce
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Ingredients
- 1 pinch sugar
- 300 g mozzarella
- 100 g frozen peas
- 1 onions
- 1 garlic cloves
- ¼ bunch basil
- a little basil
- 1 tbsp olive oil
- 500 g gnocchi
- 2 tbsp tomato puree
- 1 tin chopped tomatoes
- ½ tsp salt
- a little pepper
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