My Grandmother's Easy Crown Prince Squash Recipe
Want a new favorite side dish? This roasted crown prince squash recipe is infused with herbs, bringing out its nutty flavor. Perfect any night!
Ingredients
- 1 medium Crown Prince squash (about 2-3 lbs or 900-1350 g)
- 2 tablespoons olive oil (30 ml)
- 1 teaspoon sea salt (5 g)
- ½ teaspoon black pepper (2 g)
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped (15 g)
- 1 tablespoon fresh thyme, chopped (15 g)
- Zest of 1 lemon
- 2 tablespoons unsalted butter, melted (30 g)
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