Cooking Crown Prince Squash
Looking for tips on cooking crown prince squash? Discover 5 easy and delicious recipes that highlight its nutty flavor. Try it today for a healthy meal!
Ingredients
- 1 medium Crown Prince squash (about 2-3 pounds or 900-1350 grams)
- 3 tablespoons olive oil (45 ml)
- 4 cloves garlic, minced
- 1 tablespoon fresh sage, finely chopped (or 2 teaspoons dried sage)
- Salt and pepper to taste
- 2 tablespoons pumpkin seeds, toasted (optional)
- Fresh sage leaves for garnish (optional)
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