What is Tepache? And How to Make it at Home
Tepache is a lightly fermented, slightly fizzy, and low-ABV beverage made from pineapple scraps. In Mexico it's often spiked with beer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocktail-society.com.
Ingredients
- 2 liters water
- 8 oz Piloncillo (or brown sugar)
- 1 pcs Pineapple - peels and core only
- 1 Cinnamon stick
More Like This
Tepache fermented pineapple drink recipe
dinnerdinnerfatman.com
Simple Pineapple Tepache Recipe + Variations – The Mixer UK
themixer.com
Tepache Recipe
simplyrecipes.com
Tepache Recipe: Mexico's Refreshing Pineapple Brew
bellerecipe.com
Tepache - Rick Bayless
rickbayless.com
Traditional Mexican Tepache (Fizzy Pineapple Drink) - My Home Made Recipe
myhomemaderecipe.com
Tepache Recipe – Refreshing Fermented Pineapple Drink
themixer.com
Tepache Recipe: Refreshing Pineapple Beverage - Sour Sweet Bitter
soursweetbitter.com