Spanakopita (Spinach Pie with Homemade Dough)
Create flavorful greens pasta with moistened, salted, and mint-diced greens mixed with Feta cheese. Perfectly kneaded dough becomes 6 large sheets for your dish.
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Cooking tools:
- Rolling pin
- Pastry brush
- Baking dish
- Oven
- Mixing bowl
- Fork
- Colander
- Chef's knife
- Cutting board
- Kitchen towel
- Kitchen scale
- Measuring cup
- Spoon
Ingredients
- Ingredients for dough
- 1k of all-purpose flour
- 1-1 1/2 glasses of warm water
- 1 cup of oil
- juice from a 1/2 lemon
- Ingredients for filling
- 1kg spinach
- 250g chard
- 250g dill
- 3 medium sized dry onions
- 750g feta cheese
- pepper
- mint
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