Ras El Hanout-Glazed Lamb Chops Recipe | Lamb Recipes | Tesco Real Food
An easy, yet delicious, lamb chop recipe made with the wonderful spice mix; ras el hanout as well as lemon, garlic and parsley. Find more lamb recipes at Tesco Real Food.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Plate
Ingredients
- 8 lamb chops
- 2 tbsp olive oil
- 3 tbsp ras el hanout
- ½ lemon, zested and juiced
- 2 large garlic cloves, finely crushed
- 3 tbsp fresh flat-leaf parsley, roughly chopped
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