Pork Schnitzel Walnut Waffle | Gordon Food Service

Pork Schnitzel Walnut Waffle | Gordon Food Service

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Discover how to create delicious Pork Schnitzel Walnut Waffles with Gordon Food Service's recipe using natural pork and savory walnuts. Perfect for a special meal or catering event!

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Ingredients

  • 6 lb. GFS Natural Boneless Center-Cut Pork Loin
  • to taste GFS Iodized Salt
  • to taste Trade East Ground Black Pepper
  • 3 lb. GFS All-Purpose Flour
  • 30 ct. GFS Large Shell Eggs
  • 3 lb. GFS Panko Bread Crumbs
  • 9 lb. Savory Walnut Waffle Batter
  • 1 1/2 qt. Gordon Signature Maple Bacon Glaze
  • 1 1/2 lb. Brickman's Whole Kosher Dill Pickles, thinly sliced
  • 3 lb. Creamy Red Cabbage Slaw
  • ½ oz. Markon Fresh Italian Parsley, trimmed into sprigs, optional
  • 1 ½ qt. GFS Maple Syrup

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