Tuna tartare recipe
Ingredients - ¼ lb (125 g) frozen albacore Tuna - 1 Avocado - 2 tbsp chopped Scallions - 1 tbsp minced Radishes - 1 Lime Juice - 1½ tsp Rice Vinegar - 1 tsp
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Ingredients
- Tuna: ¼ lb (125 g) frozen albacore
- Avocado: 1
- Scallions: 2 tbsp chopped
- Radishes: 1 tbsp minced
- Lime Juice: 1
- Rice Vinegar: 1½ tsp
- Sesame Oil: 1 tsp
- Ketjap: 1 tsp
- Egg Yolk: 1
- Sriracha Sauce
- Scallion: 1 chopped
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