Onion Schnitzel with Herb and Lemon Gremolata (Passover) - Kosher.com
I’m giving this classic recipe a major upgrade. Crispy breading, tender chicken, herby contrast from the gremolata. It’s crazy delicious Y
Ingredients
- 1/2 cup Manischewitz Matzo Meal
- 1 cup almond meal
- 2 tablespoons onion soup mix
- 1 egg
- 8 boneless, skinless chicken breasts, butterflied or pounded thin
- salt, to season
- pepper, to season
- neutral-flavored oil, for frying
- 1/4 cup fresh dill, cleaned
- 1/4 cup fresh parsley, cleaned
- 3 tablespoons fresh mint, cleaned
- 1/2 lemon, juiced (about 1 and 1/2 tablespoons juice) and save the other half for serving
- 1 tablespoon Gefen Extra-Virgin Olive Oil
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