Ezekiel Bread

Ingredients

• 4 cups Ezekiel Flour Blend See NutriMill Flour Blend
• 1 cup very warm water (105–110 °F)
• 2 ½ tsp SAF red label yeast
• ¼ cup honey
• 1 egg
• 1 tsp salt
• ¼ cup olive oil
• Bosch Mixer
• Harvest Grain Mill
• Classic Grain Mill
• Enameled Cast Iron Bread Pan