Seafood Chowder Recipe - (4.1/5)

Ingredients

• 1 tablespoon vegetable oil
• 1 large onion, chopped (about 1 cup)
• 1/4 teaspoon garlic powder or 1 clove garlic, minced
• 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
• 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup
• 1 1/2 soup cans milk
• 1/4 teaspoon dried dill weed, crushed
• 1/2 pound fresh or thawed frozen medium shrimp, shelled and deveined
• 2 fresh or thawed frozen firm white fish fillets (about 1/2 pound), cut into 1-inch pieces
• Chopped fresh parsley